Our Menu
Smalls

Coconut Curry Shrimp
Coconut Fried Gulf Shrimp, Red Coconut Curry, Local Jasmine Rice, Ginger Scallion Relish, Chili Oil.
Brussels Sprouts
Crispy Brussels Sprouts, Sesame Aioli, Pickled Sweet Peppers, House Eel Sauce, Sesame Seeds.
Duck Egg Rolls
Confit Duck, Mushrooms, Ginger, Scallions, Thai Chili, Soy Sauce, House Asian Sauce.

Hickory Smoked Salmon
House Smoked Chilean Salmon, Green Goddess Aioli, Lemon Vinaigrette Arugula, Crispy Capers, Pickled Red Onion, Wonton Chips.

Creole Devils on Horeseback
Andouille and Boudin Stuffed Medjool Dates, Applewood Smoked Bacon, Harissa Sauce.
Tuna Tartar
Ginger & Eel Sauce Marinated Tuna, Cucumber, Jalapenos, Sesame Seeds, Wasabi Aioli, Nori, Wontons
Crawfish & Spinach Dip
Louisiana Crawfish, Creamy Spinach, Parmesan, Romano, Manchego, Crostinis.
Roasted Garlic Hummus
Pureed Garbanzo Beans, Roasted Garlic Oil, Za'atar, Marinated Feta, Premium Olives, Toasted Pita.
Baked Brie
Baked Danish Brie, Jalapeno-Honey Pepper Jelly, Rosemary Pecans, Cranberries, Rosemary, Toasted St. Bruno Sourdough
Crab Cakes
Seared Crab Cakes, Jumbo Lump Crab, House Hollandaise
Lamb Lollipops
2 Chargrilled Lamb Chops, Honey-Harissa Carrots, Mint Salsa Verde, Harissa Sauce. Upgrade to 4 Chops option available.

Cheese & Charcuterie Board
Chef’s Selection of Meats and Cheeses Paired with House-made Seasonal Accoutrement, Toasted Baguette.
Sandwiches and Flats
Sandwiches are accompanied by choice of Frites or Petite Salad

Bin Burger
8 oz. Prime Beef, Bibb Lettuce, Tomato, Caramelized Onions, Roasted Garlic Ketchup, Roasted Red Pepper Aioli, Brioche Bun.
Salmon BLT
House Smoked Chilean Salmon, Applewood Smoked Bacon, Herbed Cream Cheese, Bibb Lettuce, Tomato, Wheat Toast.

Lobster Roll
Butter Poached Lobster, White Wine & Tarragon Citrus Aioli, Chili Ponzu Arugula, Toasted Sesame, Griddled Split Top Brioche.
Chicken Club Sandwich
Blackened or Fried. Chicken Thigh, Hickory Smoked Ham, Applewood Smoked Bacon, Bibb Lettuce, Tomato, House Honey Mustard, Roasted Red Pepper Aioli, Texas Toast.
Santa Fé Flatbread
Adobo Marinated Pulled Chicken, Fresh Avocado, Iberian Chorizo, Red Onion, Roasted Corn, Cotija Cheese, Poblano Crema

Steak and Gruyere Flatbread
Grilled Tenderloin, Gruyere Cheese, Horseradish Creme Fraiche, Chive Oil, Arugula
Pear & Gorgonzola Flatbread
Caramelized Pears, Gorgonzola Cheese, Crispy Prosciutto, Walnuts, Balsamic Glaze
From the Earth
Salad Additions: Grilled Gulf Shrimp | Hickory Smoked Salmon | Blackened Chicken | Goat Cheese Croquette | Grilled Steak | Blackened Tuna | Fresh Avocado | Jumbo Lump Crab | Fried Soft-Shell Crab | Crispy Prosciutto
Bin 77 House Salad
Spring Mix, Cherry Tomatoes, Pickled Red Onions, Roasted Rosemary Pecans, Multicolored Raisins, Citrus Vinaigrette, Goat Cheese Croquette
Caesar Salad
Crisp Romaine Hearts, Shaved Parmesan, Roasted Garlic Croutons, Bin 77 Caesar Dressing, Crispy Capers

Thai Salad
Spring Mix, Shredded Cabbage, Roasted Peanuts, Pickled Carrots, Fried Wontons, Sesame Vinaigrette, Cilantro Herb Blend
Burrata Salad
Fresh Burrata, Heirloom Sangria Tomato, Fresh Herb Oil, Arugula, Citrus-Honey Balsamic Glaze, Maldon Salt
Mains

Smoked Prime Ribeye
14 oz Prime Ribeye, Tricolor Fingerling Potatoes, Grilled Asparagus, Worcestershire Reduction, Horseradish Creme Fraiche
Steak Frites
Grilled 7 oz Flank Steak, House Chimichurri, Crispy Frites
Cast Iron Seared Market Fish
Blackened Market Fish, Saffron Risotto, Crawfish Pontchartrain Sauce, Charred Lemon
Stuffed Pork Tenderloin
Manchego-Proscutto Stuffed Tenderloin, Roasted Tri Color Potatoes, Parmesan Crusted Asparagus, Bacon Wrapped Asparagus

Roasted Chicken
Roasted Half Chicken, Green Goddess Potatoes, Braised Mushrooms, White Wine Reduction
Grilled Filet
8 oz Filet, Herbed Compound Butter, Confit Potatoes, Grilled Broccolini
Soft-Shell Crab Gnocchi
Potato Gnocchi, Fried Soft Shell Crab, Wilted Greens, Pecorino Romano, Crispy Garlic

Seared Scallops
U-10 Scallops, Goat Cheese Boursin Risotto, House Pesto, Shaved Pecorino Romano, Lemon Zest, Swiss Chard
Lobster Ravioli
Sherry Cream-Main Lobster Stuffed Ravioli, Tarragon-Cognac Cream Sauce, Micro Bulls Blood, Chive Oil
Extras
Boursin Risotto
Seasonal Veggies
Petite Salad

Parmesan Chive Truffle Frites
Sauces: Roasted Garlic Ketchup, Roasted Pepper Aioli, Horseradish Creme Fraiche, Garlic Aioli, Green Goddess Aioli
Salted Frites
Sauces: Roasted Garlic Ketchup, Roasted Pepper Aioli, Horseradish Creme Fraiche, Garlic Aioli, Green Goddess Aioli
Dessert

White Chocolate Bread Pudding
Blueberries, Lemon Rum Graze
Half-Baked Cookie
Triple Chocolate Brownie Crust, Chocolate Chip Center, Hershey Chocolate Sauce, Caramel, Vanilla Bean Ice Cream

Brûléed Cheesecake
Dulce de Leche, Licor 43 Whipped Cream
Rotating Dessert
Our Weekly Featured Dessert
Only available 05.11.2025 from 10:30-3:30
Smalls
Oysters Rockefeller
Cornmeal Dusted Oysters, Crawfish & Spinach Madeline Sauce, Dill Horseradish Creme Fraiche, Bowfin Caviar
Creole Devils on Horseback
Andouille and Boudin stuffed Medjool Dates, Applewood Smoked Bacon, Harissa Sauce
Cheese & Charcuterie Board
Chef's Selection of Meats & Cheeses paired with House Made Accoutrements, Toasted Pita, & St. Bruno Baguette
Baked Brie
Baked Danish Brie, Jalapeno-Honey Pepper Jelly, Rosemary Pecans, Cranberries, Rosemary, Toasted St. Bruno Sourdouch
Mains
Santa Fe Flatbread
Adobo Marinated Pulled Chicken, Fresh Avocado, Iberian Chorizo, Red Onion, Roasted Corn, Cojita Cheese, Poblano Crema
Brisket Benedict
Chopped Brisket, Poached Egg, Applewood Smoked Bacon, English Muffin, House Creole Hollandaise
Crab & Brie Omelet
3 Egg Trifold Omelet, Gulf Lump Crab, Brie Mornay, Chives, House Hash Browns
Turkey & Chorizo Burger
6 oz. Turkey & Chorizo Patty, Fried Egg, Lemon-Dill Aioli, Arugula, Jalapenos, House Hash Browns
French Toast
Blood Orange-Maple Mascarpone, Brioche, Seasonal Fresh Fruit, Choice of 1 Side
Shrimp & Grits
Gulf Shrimp, Gruyere & Goat Cheese Polenta, White Wine, 50 yr Sherry Vinegar, Pancetta, Creamy Local Mushrooms, Chili Flakes
Desserts
White Chocolate Bread Pudding
Blueberry Compote, White Chocolate, Limoncello Rum Glaze, Powdered Sugar, Fresh Blueberries
Half-Baked Cookie
Triple Chocolate Brownie Crust, Chocolate Chip Center, Chocolate Sauce, Caramel, Vanilla Bean Ice Cream